VARIETY:
VINTAGE:
HARVEST DATE:
ALCOHOL:
ACIDITY (%):
pH:
RESIDUAL SUGAR (%):
BRIX AT HARVEST:
YEAST:
FERMENTATION:
Chenin Blanc
2006
August 2006
11.5%
0.66 (As Tartaric)
3.52
4.5
21.6
Steinberg White
55-57° Degrees F (Temp.)
Winemaker’s Notes
PRODUCT INFORMATION SHEET
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VARIETY: VINTAGE: HARVEST DATE: ALCOHOL: ACIDITY (%): pH: RESIDUAL SUGAR (%): BRIX AT HARVEST: YEAST: FERMENTATION:
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Chenin Blanc 2006 August 2006 11.5% 0.66 (As Tartaric) 3.52 4.5 21.6 Steinberg White 55-57° Degrees F (Temp.) |
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UPC Number: 0-88596-10906
750 ML Bottles/Case: 12 Weight LBS/Case: 36.38 |
Cases/Pallet: 70 Cases/Tie: 14 Ties/Pallet: 5 |
Llano Estacado's Chenin Blanc is produced from grapes grown exclusively on the Mont Sec Vineyard of Hudspeth County Texas. Chenin Blanc has adapted well to areas of our state with abundant sunshine and low relative humidity.
This enjoyable well-balanced fruity table wine has overtones of fresh red delicious apples, combined with succulent Bartlett pears. It's ample residual sugar balanced with the natural acidity of the grape. Made by our cold-fermented process to lock in fruit character, this wine is best served slightly chilled with any spicy, hot Southwestern cuisine. Chenin Blanc is also a great accompaniment to fresh fruit and cheese desserts.