The arid Southwest climate of Deming creates a perfumed wine with floral aromas of honeysuckle and orange blossoms.
This is a medium bodied wine true to the character of the variety. Viognier is a fine accompaniment to seafood, veal and poultry dishes.
Aromatics of watermelon and blackberry, the fruity quality of the aroma carries into the mouth with a perfect touch of sweetness.
Enticing exotic tropical fruit, honeysuckle and melon combine to create a lush texture kept fresh by a lift of citrus zest through the long finish
This is a medium bodied wine with hints of citrus flowers and earth tones.
The combination of 3 Bordeaux varieties, our latest Raider Red wine is blended from Cabernet Sauvignon, Malbec, and Merlot.